Fire Crackers

This is one of our favorite appetizers around our house and I thought I would share it with all of you! Beware they are spicy!

What You Need

5 Jalapeno peppers
Cream cheese
10 Large shrimp peeled with tails off
5 strips of Bacon

Make It

• Start by cutting each jalapeno pepper in half horizontally and remove the seeds
  
• Fill each half of the jalapeno pepper with cream cheese (I like to add a little copped garlic to the cream cheese first)
  
• Place the shrimp on top of the cream cheese in the jalapeno half's
• Take the strips of bacon and cut them in half
• Wrap the half piece of bacon around the jalapeno and shrimp
• Place in a baking pan and place in the oven or toaster oven for about 20 mins or until bacon is cooked.